About Brew Hub Taproom

Brew Hub Taproom opened their doors March of 2018. The Taproom features a four-barrel pilot brewing system, a distilling operation and a barrel-aging program, under the direction of Brew Hub’s chief brewer, Jim Ottolini.

In addition to their extensive and exclusive craft beer selection, the Taproom also serves lunch and dinner featuring sharable small plates and heartier fare with ingredients sourced from local farms. Their 120-seat restaurant and tasting room is located directly across from Forest Park in the Highlands development adjacent to the Hampton Inn and features a 30-seat, dog-friendly patio.